25th March 2010
Posted by Linda on Mar 26, 2010 in Home Savvy Blog | Subscribe
25th March, 2010
We have seriously gotten the munchies this week and have been doing some cooking. Jenny’s favourite recipe at the moment is Coconut Cupcakes, she has graciously shared the cupcakes with us and the recipe you:
White Chocolate and Coconut Cupcakes
125 grams butter
3/4 cups sugar
pinch of salt
2 eggs
2 cups Self Raising Flour
3/4 cup milk
1 teas coconut essence
Cream butter and sugar till light and fluffy, add eggs one at a time fold in Self Raising Flour, Salt and Milk
Bake 160 for 15 minutes for small cupcakes
Icing
30 grams butter
1 1/2 cups icing sugar
60 grams white chocolate melted
1 tabs milk
1/2 teas coconut essence
Mix all ingredients together, ice cooled cakes and decorate with toasted coconut.
Yummmmmmm
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